It’s leftovers time! One of my favorite times of year to do them, too. No, I’m not tired of turkey yet. I asked hubby the other day when we were prepping two of them, how can you get tired of something you only make once or twice a year? I know one turkey hefts a […]
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Roasted Squash, Sweet Potato & Garlic Soup
I bought a little cookbook at TJ Maxx last year for $1.99. The title is Pumpkins & Squashes by Anne Sheasby. It’s by a publisher named Parragon, which is in the UK. I gave a quick glance-through at the time and decided that at a buck ninety-nine, surely we’d make and enjoy something from it. […]
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Swiss Chard, White Bean & Sausage Soup
I started making this for the family sometime last year. I wanted some new ideas for a super easy yet equally super tasting soup for those Fall and Winter nights that were preceded by craptacular hours of work. Something to comfort and de-stress ourselves with. There really is nothing like a great, homemade soup after […]
Continue ReadingBrunswick Stew
Ahhh, stew. It’s kind of a sign of Fall when you begin craving soups and stews. We even had a little brush of Fall the other week. Temps in the seventies for cripes sake! I am all for it. But it’s back in the nineties for highs now, and in a way, Brunswick stew is […]
Continue ReadingBoeuf Bourguignon
I love the movie Julie and Julia. And this may sound cheesy, but after watching it a few times, I felt like I could finally get up the nerve to start a food blog. I identify a lot with the Julie Powell in the movie. Life has often felt to me as hers did, mainly […]
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Mushroom and Wild Rice Soup
It’s that time of year, fellow forkers! Fall is officially here, and the weather down in our normally still sweltering parts is actually starting to feel like autumn. In the morning and early evenings at least. Oh thank you, sweet baby gods of mercy. Thank. You. We celebrated at my house by cooking up the […]
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