Tag archive for "easy"

Gruyere & Mustard Batons

Appetizers

Gruyere & Mustard Batons

No Comments 20 March 2013

In a bid to find something yummy worth talking about on here, and kind of tired of searching the internet for inspiration for once, I again opened up some of my cookbooks. Haven’t done that in a while. While I’m trying to slim down on buying fiction books in print due to lack of space, [...]

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Bacon, Cheddar & Chive Scones

Bakery, Breakfast

Bacon, Cheddar & Chive Scones

10 Comments 15 March 2013

This is one of those recipes we’ve been just about aching to share with you. Do you like bacon? Of course you do! Do you like cheese? Of course you do! Do you like chives? Wait – huh? You’re not sure? Then print out this recipe, round up the ingredients and find out what all [...]

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Maple-Glazed Bacon Donuts

Bakery

Maple-Glazed Bacon Donuts

No Comments 27 February 2013

After food blogging for a relatively short time, it’s come to our attention that you foodies love you some over-the-top, never-gonna-be-good-for-you ideas. We should know – we’re no exception! Who doesn’t love to pin and tweet and Facebook post outrageous food these days? Hey, it’s safe, right? You’re just window shopping, as it were. There’s [...]

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Mushroom-Spinach Stuffed Shells

Main Course

Mushroom-Spinach Stuffed Shells

3 Comments 22 February 2013

It’s confession time at Full Fork Ahead. Haven’t done one in a while, so you know this is gonna be good. Pull up a seat and prepare yourself. Hubby and I just loved those Bertolli frozen oven meals for two, especially the stuffed shell one. Anyone know the stuff I’m talking about? Open bag, dump [...]

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Orange Sweet Rolls

Bakery, Breakfast

Orange Sweet Rolls

8 Comments 20 February 2013

If I had a list of the Ten Kitchen Commandments one of them most certainly would be: Thou shalt not go unto thy grocery store to purchase goods when thou art low with an infection of the sinuses. Cuz you’re gonna forget some important stuffs. That are right on that list in front of your [...]

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Caramel Cheesecake Bites

Desserts

Caramel Cheesecake Bites

3 Comments 19 December 2012

Sugar cookie base. Layer of caramel. Layer of cheesecake. Optional caramel garnish. Thank you, and good night! Actually, we’re back, that was just a fake exit. Of course you want to hear more about this confection, right? (They kept referring to this dessert as a confection in the directions, which made us giggle. Though the [...]

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Vegetable Tarte Tatin

Sides

Vegetable Tarte Tatin

2 Comments 06 December 2012

Welcome back to our unofficial series on Everything you Can Make with Frozen Puff Pastry! As you might be aware by now, we have a history, us bloggers and puff pastry. We find it absolutely irresistible when delicious ideas roll by on the screen, housed in flaky, delicious pastry we didn’t have to make. I [...]

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Orange-Braised Carrots & Parsnips

Sides

Orange-Braised Carrots & Parsnips

3 Comments 21 November 2012

My boss got the new Ina Garten cookbook in recently and I had the chance the pore over it briefly with her. As in saying, “Yes!” A lot. Then I took the chance to buy it right after. I just love Garten’s recipes and approach to cooking. While, yeah, some of her recipes are a [...]

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Recipes used here do not belong to Full Fork Ahead. Please check each post for the source. We review recipes, photograph our efforts and comment on our experiences with the recipes only. Please contact us if you have any questions.

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