Tag archive for "bread"

Breakfast

Apple-Maple French Toast

2 Comments 19 September 2014

I’m a huge fan of French toast for breakfast (or, for fancy times, breakfast for dinner), but I haven’t had it in a long time. Why? Because my family does NOT seem to enjoy it as much as I do! This is wrong, people. So. Wrong! I should have my French toast. And so I […]

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Breakfast

Baked Omelets in Bread

2 Comments 05 September 2014

It’s probably no surprise by now, but we be liking us some baked eggs around this place. Frittatas, soufflĂ©, on toast, with mushrooms and spinach – if it’s baked eggs, we like! The original recipe was this long list of the ingredients, basically, so we decided to give it a simpler name. I’m not sure […]

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Main Course, Sandwiches, Seafood & Fish

Shrimp Salad Sandwiches

No Comments 09 May 2014

I’m getting this post up on our later-in-the-week time slot because I hurt my left hand over the weekend, got a crazy painful infection and am pretty much only able to type comfortably again five days later after a tetanus shot and some major antibiotics. This all happened thanks to washing the family’s dirty dishes […]

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Appetizers

Crostini with Sun-Dried Tomato Jam

No Comments 13 November 2013

On the Big Feast Day, aka Thanksgiving, I don’t tend to eat much of anything until, well, the Big Feast. Saving up room for all that great food is entirely worth it, and somehow it makes it all taste that much better. If you’re having guests over, though, their tastes might differ. You might want […]

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Bakery, Bread

Everything Parker House Rolls

7 Comments 06 November 2013

Making yeast breads can be one of the most rewarding – and the most frustrating – cooking experiences. Ever. As we’ve all probably come to realize, too, recipes aren’t always written with the novice or amateur in mind, clueing readers in when a technique is actually more layered and detailed than they wrote. This is […]

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Bakery, Sides

Homemade Naan

9 Comments 25 September 2013

I fully admit it – I’m obsessed with naan. Are you unfamiliar with the traditional Indian flatbread? Well, first, know that it is awesome, a truly incontestable fact. That being settled, know, too, that it is actually not that hard to make! That being said, I do buy it a lot pre made from my […]

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Appetizers, Bakery, Bread, Sides

Cheesy Zucchini & Red Onion Flatbread

6 Comments 04 September 2013

The phrase “cheaters never win” technically isn’t true. Not when it comes to cooking, anyway. There’s all kinds of ways to cheat and win and this recipe is but one of millions of delicious ways. Ever seen those delicious artisan-style breads in fancy grocery stores, laden with olives or cheese or veggies? This recipe shows […]

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Main Course, Sandwiches, Vegetarian

Grilled Margherita Sandwiches

8 Comments 14 June 2013

The fusion of pizza and sandwiches – why not, right? I’ve seen some crazy grilled cheese combos on various foodie sites lately and while this one isn’t necessarily crazy wild, it’s different enough for our family that I was intrigued enough to try it out. Also, I sometimes crave the simplicity that leaving meat out […]

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Recipes used here do not belong to Full Fork Ahead. Please check each post for the source. We review recipes, photograph our efforts and comment on our experiences with the recipes only. Please contact us if you have any questions.

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