Do you read Food Network Magazine? Do you love those little booklets they insert every so often detailing 50 different ways to make one type of recipe or item? One recent issue detailed fifty easy and quick ways to make salsa. Since we’re neck deep now in the South’s summer Pit ‘O Flames, easy, cool [...]

The search for good granola sometimes feels like a never-ending one, so I thought why not explore a recipe here. I can spend just about any amount of time equaling A Lot looking for recipes to try here, but when it comes to granola in particular, for some reason I’m torn over the whole process. [...]

Just an FYI, this will be the only post for Full Fork Ahead this week. Poor sis blogging partner isn’t feeling well, so please send her some well-wishes. I was going to take up the undying flame and make a yummy homemade tomato soup – well, I hope it’ll be yummy – but then my [...]

This is one of mine and the fam’s most favorite snack on the weekends. We will often forgo a busier lunch and happily break open some store-bought hummus. I bake us some Parmesan Herb Pita chips and the feast is on. Admittedly, kidlet won’t eat the hummus, but she loves my pita chips. Baby steps [...]