Tag archive for "Thanksgiving"

Desserts, Pies, Tarts & Pastries

Pumpkin-Brownie Swirl Pie

3 Comments 14 November 2014

Pie, pie, me ooooooh myyyy. Oh muh goodness. Stop the presses. Stop the Senate. Go ahead and shut the White House front door. It’s that official – this pie is scrumptious beyond measure. And it has no crust. I know, right? How can a pie with no crust (in essence…no pants) be that awesome? Well, […]

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Baked Mashed Potatoes

No Comments 20 November 2013

I’m hosting the Big Feast at my house this year along with my hubby and the kidlet. We’ll have about 12 or so people total, and while that may not be a lot of folks to some of you, it is to me. And I get a little obsessed with what all can be done […]

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Desserts, Pies, Tarts & Pastries

Pumpkin Galette

5 Comments 08 November 2013

This post probably isn’t going to convince die hard pumpkin pie fans to give up their most coveted Thanksgiving dessert, but if you’re wanting to try something new and a little bit, I dunno, funky, maybe it’s for you. I love galettes. That being said, I haven’t made that many of them and I had […]

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Cauliflower, Onion and Greens Risotto

No Comments 01 November 2013

A word to the wise – risotto is not carpal tunnel friendly. If you suffer from it, well, just prepare to suffer for your meal should you go the risotto route. I only mention this because I have it and yes, it was majorly irritated during and after making this recipe. A little more so […]

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Main Course, Poultry

Pan-Roasted Turkey Cutlets with Orange Gremolata

3 Comments 30 October 2013

Is anyone going to hurt us if we reveal that it’s time for…? (cues up trumpets) Thanksgiving recipe ideas! That’s right, folks, it’s time to start thinking of the Big One. The Feast. The one that makes you all warm and sleeeepy. The food coma to end all food comas! OK, the idea, we has […]

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Wild Rice Gratin with Kale, Caramelized Onions & Baby Swiss

8 Comments 09 November 2012

The search for What to Cook for Thanksgiving has begun here at Full Fork Ahead. Last year we made some killer creamed corn and a to-die-for herb-and-leek bread pudding. We even made a really easy rolled and stuffed turkey breast that’s perfect for those looking to cook for fewer folks. There’s some surprisingly wonderful red […]

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Smoked Turkey & Dumplings

2 Comments 30 November 2011

It’s leftovers time! One of my favorite times of year to do them, too. No, I’m not tired of turkey yet. I asked hubby the other day when we were prepping two of them, how can you get tired of something you only make once or twice a year? I know one turkey hefts a […]

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Sausage-Stuffed Red Onions

1 Comment 23 November 2011

This recipe exemplifies why I love food photography. I saw the picture of them in the latest Martha Stewart Thanksgiving edition and had to make them. I was typically late even opening the magazine or else we might have made them prior to the Holiday. Oh wells, better late than never, fellow forkers! I personally […]

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Photos on flickr

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