Salads

Edamame & Orange Salad

3 Comments 19 March 2014

I love edamame (aka good ‘ole soybeans), but my experience with it never went beyond the appetizer basket we’d order at the sushi place sometimes. Warm, lightly salted and still in their pods, the pea-green beans spit out easily and are kind of the al dente version of the bean world. Of course, I’ve never […]

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Salads

Spinach Salad with Warm Bacon Dressing

1 Comment 21 February 2014

I have a kind of…thing for spinach salads. When growing up, the more traditional combination of spinach, bacon pieces, fresh, raw mushroom slices, boiled eggs and a homemade sweetened vinegar-based dressing was present on our table a lot. Miracle of miracles, it didn’t take me too long to deign to eat it when I was […]

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Salads

Couscous Tuna Salad

2 Comments 22 March 2013

I’m not the biggest fan of canned tuna, so when this recipe piqued the ‘ole radar I was more than a little surprised. But I do love me some couscous, especially the pearl variety, or Israeli couscous as it’s also called. Going down the list of ingredients was like a mini convention of Yes. Too, […]

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Salads

Salmon Panzanella with Green Beans

No Comments 24 August 2012

Panzanella is another of those dishes that I’d been seeing a lot of on blogs, food sites and the like since we opened this place. When I realized it included bread, that was enough to keep in on my back burner of blog ideas. It’s an Italian salad, though traditionalists would probably say this version […]

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Salads

Cherry Tomato Salad with Buttermilk Basil-Dressing

2 Comments 30 May 2012

Want in on the easiest Summer must-have recipe? Food Network brought it straight to the people once again. This salad is it. You can also say hello to a healthier side to go along with grilled mains or juicy hamburgers. Tomato fans rejoice, because there’s a whole lotta tomato love going on here today. You […]

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Salads

Lobster & Shells

3 Comments 18 April 2012

Ever since I decided to try to get a little more creative in the kitchen a few years ago, I’ve accumulated a little list of chefs I’d like to meet. A lot of people would figuratively die were they to meet a famous actress or actor, maybe a famous author they love (OK, I would, […]

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Salads

Chinese Chicken Salad

No Comments 03 February 2012

One of my coworkers and I have this running joke where we pick apart recipes that have the word Asian or Chinese and so forth in the title. But What Makes It Asian? has been going down in our cubicle for a while now, and at times we have a hard time figuring out why […]

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Salads

Roast Beef Couscous Salad

3 Comments 06 January 2012

For the life of me, I cannot figure out why I  keep typing this recipe title as Roast BEE Couscous Salad. Why leave the f off the beef? You’d think I’d be misspelling couscous. Plus roast bees should never, ever happen. Anyway, we inadvertently went and made something healthy at the beginning of the New […]

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