This may sound a little sad to some, but I just ate my first fresh plum a few weeks ago. I don’t know why they never appealed before and I’ve no clue why they appealed at that time, but man am I hooked now. I’ve come to believe that we discover some things later than […]

The cream cheese totally sold me, I admit it. I mean, we’re putting yummy blueberries together with sweetened cream cheese. It’s like the recipe creator shot up to the top of a mountain just to yell, “DUH!” and it echoed throughout the land. These are from Martha Stewart’s alternate food publication, Everyday Food - which, […]

If you’ve got a few hours handy (well, depending on how many of these you make), it’s definitely time to invest in the next installment of FFA’s “pops” madness. I’m almost certain but maybe not certain that pie pops - tiny pies on lollipop sticks - originated at Luxirare. It’s the post most people seem […]

This is likely to be the last dessert to even partially be baked in my kitchen for the summer. If you live in the Southern U.S., the most constant thing about our weather is the summer heat, which often pushes its way into Fall and, yes, even winter at times. But it’s getting a little […]