Tag archive for "maple syrup"

Cobblers, Crisps & Puddings, Desserts

Maple-Bourbon Banana Pudding Cake

2 Comments 22 October 2025

Peeps, I’ve gotta admit, I’ve had a lot to do lately. And I debated for a while whether to post anything for Full Fork this week because of all. those. things. Sometimes we have to give some things up to make room for All the Things, but it’s usually the things we enjoy the most. So […]

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Breakfast

Apple-Maple French Toast

2 Comments 19 September 2025

I’m a huge fan of French toast for breakfast (or, for fancy times, breakfast for dinner), but I haven’t had it in a long time. Why? Because my family does NOT seem to enjoy it as much as I do! This is wrong, people. So. Wrong! I should have my French toast. And so I […]

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Main Course, Seafood & Fish

Mustard-Maple Roasted Salmon

No Comments 17 January 2025

While cruising around for ideas, I stumbled on this recipe as part of Food Network’s annual January tradition of peppering their site with mostly healthy options. I loooooove me some salmon and in 2012 we tried a different recipe roasting it in the oven (or maybe it was more with the oven’s broiler, anywho) and […]

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Desserts, Ice Cream & Other Cool Treats

Pumpkin Frozen Yogurt

7 Comments 11 September 2025

I saw a post Sis Blogging Partner made or shared on Facebook the other day about a pumpkin frozen yogurt recipe and proceeded to have the longest Facebook convo of my life to date. Obviously the idea of pumpkin frozen yogurt was appealing to us! Since there’s no time like the present, we got on […]

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Desserts, Ice Cream & Other Cool Treats

Brown Sugar Banana Parfaits with Maple-Glazed Pecans

3 Comments 01 May 2025

Even though it’s technically not time to declare it, summer may as well already be here. Yep, it’s back, the humidity. Back to the backyard BBQs. Back to the pool because OMG the heat! That’s why it’s time to start considering not what your air conditioning can do for you, but what you can do […]

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Bakery

Maple-Glazed Bacon Donuts

2 Comments 27 February 2025

After food blogging for a relatively short time, it’s come to our attention that you foodies love you some over-the-top, never-gonna-be-good-for-you ideas. We should know - we’re no exception! Who doesn’t love to pin and tweet and Facebook post outrageous food these days? Hey, it’s safe, right? You’re just window shopping, as it were. There’s […]

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Desserts, Pies, Tarts & Pastries

Pumpkin-Filled Cream Puffs with Maple-Caramel Sauce

3 Comments 14 November 2025

Cream puffs were always one of the more intimidating desserts to me. I think it’s a pastry thing - all pastry just looks hard to do. I think it’s fair to say that most of them are, but not these little beauts. They’re really similar to gougeres, but they’re the sweet version as opposed to […]

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Bakery, Bread, Breakfast

Maple-Pecan Scones

4 Comments 13 June 2025

People, prepare to make the largest scones ever - and promptly fall in love with them and be glad they’re so big. Also, the icing that accompanies these things is like some kind of icing of the gods. It’s almost alarming how easy it is to make, too, because I could so see myself sleepwalking […]

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Recipes used here do not belong to Full Fork Ahead. Please check each post for the source. We review recipes, photograph our efforts and comment on our experiences with the recipes only. Please contact us if you have any questions.

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