We at Full Fork Ahead would like to sit down with you for a minute to discuss two very important things. One of them is cinnamon rolls and the other is cake. Actually, why don’t we just kind of squish…the two…together and….ah! Perfect. There you go. Cinnamon Roll Pound Cake. Doesn’t the mere idea make […]

What’s that, you say? Cheesecake? Baked in peaches? Game over. Flight canceled. Shut the front door. We are most definitely interested! Hmm, yes, yummy baked peaches with a cheesecake filling spooned on top - this is one easy dessert that pays off big. The hardest part? Just waiting on those peaches to ripen. It’s a hard life, […]

I went and bought one of those Wilton beginner’s kits for frosting cup cakes and generally for making a nuisance of myself with said frosting. I’ve looked a lot at piping bags and the tips that tip them and make all kinds of purty shapes on top of cakes, but I. Finally. Actually. Bought me […]

There comes a time, eventually, when you’ve gone too far. Maybe that Speedo wasn’t the best idea. Maybe you shouldn’t have tried to walk the cat, despite the cute pictures on the internet. The scars, they tell you so. Maybe, just maybe, you shouldn’t have shaved the one eyebrow in a striped pattern. When you […]