A few years ago, the hubby had an opportunity to work in Northern Italy for several weeks. After listening to a few of those weeks about how awesome Italy was, we decided I should hop on a plane and experience some of that awesomeness too. I’d been able to do this even further back in […]

Welcome to what is, apparently, a retro food - the criss-cross potato! This past Mother’s Day weekend, the hubby made us a wonderfully fantastic and simple meal of steak and potatoes. He asked if we should make criss-cross potatoes, something he and I haven’t had since the earlier years of our marriage. I remember them […]

Pfffffttt, what a tame, unenthusiastic title for this recipe. Lemon-Almond Bars. Yawn. It in no freakin’ way describes how incredible they are. And trust me, they. are. incredible. We go all-in and powerful with the lemony zing. The shortbread crust is nice and tender. Then you make more of that and sprinkle it on top. […]

Probably my most favorite potato chip ever is the Baked Lay’s BBQ chips. They’re so light and crisp, and the BBQ flavor is a little sweet and doesn’t try to sock me in the mouth with too much sass. We probably should have invested in Lays company stock while I was preggers because those chips were […]