Even though it’s hot enough to melt the shoes right off my feet, I still love the ease and simplicity of a good soup, stew or chili. Normally these are Fall and Winter fare, but just because the seasons have changed, doesn’t mean we can’t use something that can stretch a little over a busy […]
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Chocolate-Banana Cheesecake in Jars
It has come to my attention that I improperly credited this recipe - something I’m pretty embarrassed about! The true credit goes to author Kendra Bailey Morris and her book this recipe is featured in is: The Southern Slow Cooker: Big-Flavor, Low-Fuss Recipes for Comfort Food Classics. It can be pre-ordered via Amazon. A word […]
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Lox Rangoons
I just looooove me some crab rangoons from our local Chinese restaurant. Hubby prefers their egg rolls, so all the crab rangoons are mine. Muahaha! It’s a good thing the side order is only four, cuz…yummy. I apparently pinned the source post a couple of times on Pinterest so clearly this recipe was meant to […]
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Brussels Sprouts Stuffed with Cheese
I used to loathe these little green brain-looking things. And after that kind of attitude, it’s no wonder it took me until my late 20’s to truly come to appreciate them. Now I’ve just gotta work on my daughter. When I cook them, she inevitably lurches into the kitchen, clutching her nose and nasally complaining […]
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Main Course, Sandwiches, Vegetarian
Grilled Margherita Sandwiches
The fusion of pizza and sandwiches - why not, right? I’ve seen some crazy grilled cheese combos on various foodie sites lately and while this one isn’t necessarily crazy wild, it’s different enough for our family that I was intrigued enough to try it out. Also, I sometimes crave the simplicity that leaving meat out […]
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Balsamic Glazed Steak Rolls
I love steak. If there’s a ribeye on my plate, that ribeye is about to be in some serious danger. Extinct in….well, very soon. Unfortunately, those glorious cuts of deliciousness aren’t that great for you. Or me. Or you or you or you. Boooo. However, with the recipe we tried for this week, you can […]
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Lemonade Iced Tea
This is one of those recipes that sounded good upon my first sighting of it but it really exceeded expectations once we sampled it. And who doesn’t love that kind of payoff, am I right? Of course I am! I’m not even a fan of mint, and you use quite a bit of it in […]
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Main Course, Pasta, Sides, Vegetarian
Cold Peanut-Sesame Noodles
If you haven’t figure it out by now, I’ll be complaining about the heat for the next six to eight months. Possibly more! I’ve never developed into one of those Southern belles that merely glistens in this sweltering mess. And furthermore, I maintain that those are a myth, people! It’s time to get serious about […]
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