Bakery, Desserts, Pies, Tarts & Pastries
Maybe I’m picky….but when I see a recipe in a cookbook, a magazine or a professional food site, I assume the recipe has been tested thoroughly. I pretty much expect it. Sometimes if the recipe type is new to me, or it’s a method I’ve not tried before, I tend to want to make the […]
Continue ReadingWhile cruising around for ideas, I stumbled on this recipe as part of Food Network’s annual January tradition of peppering their site with mostly healthy options. I loooooove me some salmon and in 2012 we tried a different recipe roasting it in the oven (or maybe it was more with the oven’s broiler, anywho) and […]
Continue ReadingAppetizers, Bakery, Puff Pastry, Snacks
Usually we’re reviewing recipes here at Full Fork so that we can report back on how it all went down for us. Occasionally, though, we like to do something with a little more “wing it” style and that’s what’s going down today. One of my friends at work told me how her husband celebrated National […]
Continue ReadingWith the ending of the Holiday season, and finally (I say this with much fervent hope) being able to relax and find more time for one’s self again, I found myself craving a new soup. I regularly whip up a few favorites in our house, but being a little encouraged by that polar vortex thing […]
Continue ReadingSometimes a nice, thick pork chop can be as tasty and satisfying as a good steak. Am I right? Oh yes. It’s funny though how even I didn’t realize how big the chops I bought were until we placed them in the skillet to cook. Or tried to. Only four chops, but they wouldn’t all […]
Continue ReadingDid anyone get any rest over the Holidays? While I can say yeah, it was a relaxing time for me occasionally, no, I really don’t feel rested. We did a lot more with hosting family at our house during the 2013 holiday season and I tried to squeeze in some general home clutter maintenance at […]
Continue ReadingDesserts, Pies, Tarts & Pastries
FYI, folks, this will be our last post of 2013, the Holidays swiftly approaching and all. There’s presents to wrap! Nog to drink! Christmas movies to watch! Ugly sweaters to wear! These things, they take time. So here’s to 2013, you were an….interesting year. Yeah, that’s it! We at Full Fork Ahead wish you a […]
Continue ReadingBakery, Bar Cookies & Brownies, Desserts
I thought this might be a good treat recipe to try out for the kiddos - it’s got a cookie crust, chocolate, a few nuts, marshmallows - seemed perfect! Upon trying to pass my own kiddo’s inspection, though, it got an automatic downgrade for the use of nuts. So I told her we’d leave some […]
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