Lasagna is one of the signature comfort foods. Typically we reserve its baked, cheesy goodness for colder months, but we’re here today to bring to light a fresh, lighter version you can easily make with no baking whatsoever. While it’s pretty much its own animal altogether, this summery version all but promised us, via enticing [...]
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Chocolate Zucchini Cake
Hey, it’s us, the people that bring you veggies in your cake, yet it’s still not quite healthy. I know, we’ll have to answer for this later on, when, you know, we’ve kicked the bucket, but for now we totally did put zucchini in a cake along with flour, butter, eggs and sugar. And we [...]
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Zucchini and Corn Tortitas with Tomatillo-Cilantro Sauce
I stole a Mexican cooking magazine from my mother-in-law a few weeks ago simply called Mexican, by Better Homes and Gardens, 2011 edition. Well, that’s not quite true. She’s a lovely, gracious woman and had no problem with me borrowing it however long I needed to. I’m a lucky daughter-in-law, the luckiest. I’m in love [...]
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Zucchini Pecan Cake with Cream Cheese Frosting
Zucchini are a great summer vegetable. Good thing summer’s hanging on around here like a desperate vagabond relative with nowhere else to go, while Fall approaches, dubiously wondering what that hot relative is still hanging around for. The unusual part of this week’s recipe is that I used that summer bright veggie to bake with. [...]
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