The makers of this recipe should have called it Cheese Risotto instead. Or, Would You Like Some Risotto With Your Cheese. Or, OMG Cheese Glorious Cheese! And A Few Grains of Rice and Some Peas. Because there is a lot of cheese in this mother! Now, I know you’re wondering, “What’s wrong with that?” And [...]

Hello, fabulous peoples! Get out your fancy duds and sparkling glasses of wine - we’re making fancy food once more! OK, so you don’t actually need classy clothes and the best red wine available; these yummy little finger foods are for the people, all the people. We razed the Pampered Chef appetizer cookbook once more [...]

At first I thought this was another recipe from Southern Living, but it’s actually from Cooking Light. I was a little dismayed to realize this because I’ve not had the best of luck with the few Cooking Light recipes I’ve tried. But we had the ingredients and we needed a post for this place - [...]

Oh, the joys of making a pastry dough, pressing it into a pan and filling it with yumminess. There’s no end to the possibilities of all the yumminess you can create. But did you know that you don’t even have to go to all the trouble of creating a pastry dough to make a tart? [...]